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Baked Butternut Squash

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1403.562
Energy (kCal)14818.0
Carbohydrates (g)66.065
Protein (g)447.051
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butternut squash 2 - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    bacon 125 diced 14595.0 44.8 441.7 1389.15
    rosemary 1 bunch diced - - - -
    maple syrup 1 tablespoon 52.0 13.408 0.008 0.012
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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