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Baked Chicken German Style

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.576
Energy (kCal)2446.476
Carbohydrates (g)304.0259
Protein (g)114.334
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    egg noodle 8 ounces cooked drained 875.52 162.4956 32.2848 10.1232
    chicken 3 cups diced cooked - - - -
    parmesan cheese 2/3 cup grated 197.3333 21.3333 21.3333 2.6667
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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