RecipeDB

Cooking in progress....

German Meatballs and Spaetzle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)124.5182
Energy (kCal)1708.7053
Carbohydrates (g)32.2329
Protein (g)113.7556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    egg 1 71.5 0.36 6.28 4.755
    fine breadcrumb 1/4 cup - - - -
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    salt 1/2 teaspoon - - - -
    poultry seasoning 1/4 teaspoon 1.1513 0.24600000000000002 0.036000000000000004 0.0282
    black pepper 1 dash 0.251 0.064 0.0104 0.0033
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    mushroom 1 cup diced - - - -
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    purpose flour 1 tablespoon - - - -
    caraway seed 1/2 - 1 teaspoon 0.0 0.0 0.0 0.0
    purpose flour 2 cups - - - -
    salt 1 teaspoon - - - -
    egg 2 beaten 71.5 0.36 6.28 4.755
    milk 1/2 cup 37.21 2.9158 1.9215 1.9947
    fine breadcrumb 1/4 cup - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition