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Hot German Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.055
Energy (kCal)982.7109
Carbohydrates (g)93.074
Protein (g)20.0338
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 5 slices cooked crumbled 583.8 1.7919999999999998 17.668 55.566
    egg noodle 12 -14 ounces uncooked cooked 0.0 0.0 0.0 0.0
    onion 1/3 cup chopped 21.3333 4.9813 0.5867 0.0533
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    celery 1/2 cup chopped 8.08 1.4999 0.3484 0.0859
    salt 1/4 teaspoon - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    water 2/3 cup 0.0 0.0 0.0 0.0
    vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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