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Bobby Flay's German Potato Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.4053
Energy (kCal)878.0065
Carbohydrates (g)43.0573
Protein (g)9.7459
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 3 - - - -
    yellow onion 1 quartered 114.84 6.8382 0.8265 9.396
    bacon 1/2 diced 58.38 0.1792 1.7668 5.5566
    red onion 1 diced - - - -
    cider vinegar 3/4 cup 37.6425 1.6669999999999998 0.0 0.0
    mustard seed 1 tablespoon 32.004 1.7697 1.643 2.2831
    hot mustard 2 tablespoons - - - -
    canola oil 1/4 cup 481.78 0.0 0.0 54.5
    salt - - - -
    black pepper ground - - - -
    green onion 8 sliced 153.36 32.6032 5.5096 2.6696
    parsley leaf chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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