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German Sauerkraut and Potato Balls

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.2184
Energy (kCal)143.1412
Carbohydrates (g)16.6395
Protein (g)9.1508
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 peeled diced - - - -
    onion 1 minced 28.0 6.537999999999999 0.77 0.07
    sauerkraut 1 can drained squeezed 40.4498 9.1118 1.9373 0.2981
    egg 1 71.5 0.36 6.28 4.755
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    caraway seed 1/4 teaspoon 1.7482 0.262 0.1038 0.0766
    purpose flour 1/2 cup - - - -
    breadcrumb 1/3 cup - - - -
    egg 71.5 0.36 6.28 4.755
    flour - - - -
    breadcrumb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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