RecipeDB

Cooking in progress....

Potato and Parsley Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.348
Energy (kCal)602.83
Carbohydrates (g)19.7542
Protein (g)7.6905
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 1/2 peeled - - - -
    parsley root 2 scrubbed 1.78 0.0 0.396 0.01
    olive oil 1 1/2 1/2 179.01 0.0 0.0 20.25
    yellow onion 1 chopped 114.84 6.8382 0.8265 9.396
    bay leaf 2 - - - -
    white wine 1/3 cup - - - -
    parsley 2 cups chopped 43.2 7.596 3.5639999999999996 0.948
    salt - - - -
    black pepper ground - - - -
    water 6 cups 0.0 0.0 0.0 0.0
    cream 1/3 cup 264.0 5.32 2.904 27.744

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition