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Sauersprouts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.816
Energy (kCal)752.0
Carbohydrates (g)174.656
Protein (g)35.4688
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 2 heads 624.0 144.768 31.9488 2.496
    brussels sprout 5 -10 chopped 0.0 0.0 0.0 0.0
    onion 2 sliced 128.0 29.888 3.52 0.32
    garlic clove 5 crushed - - - -
    salt 2 -3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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