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Salad With Radish and Green Onions

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.3717
Energy (kCal)541.2214
Carbohydrates (g)43.5722
Protein (g)0.5591
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salad green romaine 10 -12 cups - - - -
    red radish 3/4 cup cut - - - -
    green onion 1/4 cup cut 4.7925 1.0188 0.1722 0.0834
    cider vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    apple juice 1 1/2 1/2 171.12 42.036 0.37200000000000005 0.4836
    dijon mustard 1 teaspoon - - - -
    salt 1 pinch - - - -
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    walnut oil 3 tablespoons 360.67199999999997 0.0 0.0 40.8
    sugar 1 pinch 1.1471 0.2869 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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