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Kuga -- German Breakfast Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)229.3924
Energy (kCal)6161.22
Carbohydrates (g)914.7031
Protein (g)120.5315
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 2 packages - - - -
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    sugar 1 tablespoon granulated 159.9 30.004 5.005 2.496
    water 1 cup 0.0 0.0 0.0 0.0
    milk 1 cup warmed 552.0 13.296 5.496 57.216
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    salt 1 teaspoon - - - -
    flour 6 1/2 cups 3758.82 822.9351 61.1065 14.5834
    egg 3 beaten 214.5 1.08 18.84 14.265
    fruit apple choice-sliced berries - - - -
    egg 1 beaten 214.5 1.08 18.84 14.265
    sugar 2 tablespoons granulated 159.9 30.004 5.005 2.496
    cream 1 cup sour thickened 792.0 15.96 8.712 83.23200000000001
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    sugar 3/4 cup granulated 159.9 30.004 5.005 2.496
    flour 2 cups 3758.82 822.9351 61.1065 14.5834

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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