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Grandma Ruth's Kringla

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.8088
Energy (kCal)2069.154
Carbohydrates (g)319.3441
Protein (g)9.0278
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    buttermilk 1 cup - - - -
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    white sugar 1 1/2 cups 1161.0 299.94 0.0 0.0
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    purpose flour 5 cups - - - -
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    baking powder 3 teaspoons 7.314 3.8226 0.0 0.0
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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