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Tippaleipä (Finland)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)690.5958
Energy (kCal)173836.452
Carbohydrates (g)38008.3882
Protein (g)2841.2624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 300 173484.0 37981.62 2820.3 673.08
    milk 1 cup 148.84 11.6632 7.686 7.9788
    yeast 1/2 teaspoon 5.55 0.6126 0.7164 0.027000000000000003
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    salt 1/2 teaspoon - - - -
    icing sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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