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Creamy Cranberry Bread Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)139.7827
Energy (kCal)2895.223
Carbohydrates (g)356.7426
Protein (g)52.9712
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread bakery 8 ounces 725.747 119.8163 7.0987 24.2672
    half 2 cups - - - -
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    salt 1 pinch - - - -
    vanilla bean 1 12.095999999999998 0.5313 0.0025 0.0025
    egg 6 429.0 2.16 37.68 28.53
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    cranberry 1 cup dried 50.6 13.167 0.506 0.14300000000000002
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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