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Rulle Pølse- Danish Stuffed Beef Rolls -

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.9758
Energy (kCal)1054.6532
Carbohydrates (g)126.7323
Protein (g)85.7753
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    veal 12 ounces ground 455.6 4.76 73.78 15.742
    egg 1 71.5 0.36 6.28 4.755
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    parsley sprig 1 tablespoon chopped - - - -
    beef steak 8 slices round - - - -
    leek 1 sliced - - - -
    cranberry sauce 1 cup 440.43 111.90799999999999 2.4930000000000003 0.4155
    beef stock 1/2 cup 85.68 9.3366 3.1626 4.0446

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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