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Honey Marinated Garlic Cloves

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)32.0118
Energy (kCal)12996.2904
Carbohydrates (g)180.2497
Total fats (g)1352.5254
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Measure water, vinegar and salt into a pot. | 2. Add the peeled garlic cloves and boil for five minutes. | 3. Remove the pot from the stove and add the honey, olive oil, lemon juice and the spices, stir to combine. | 4. Divide the cloves into clean glass jars and pour the marinade on top. | 5. Close the jars tightly and allow to sit in the fridge for at least 2 days. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 500 g peeled 745.0 165.3 31.8 2.5
    water 200 0.0 0.0 0.0 0.0
    vinegar 100 312.9 13.857000000000001 0.0 0.0
    salt 1 tablespoon - - - -
    honey 100 -150 - - - -
    olive oil 100 11934.0 0.0 0.0 1350.0
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    chili pepper 3 teaspoons sliced 3.75 0.8869 0.1875 0.0188

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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