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Granny's Pannukakku

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.2895
Energy (kCal)788.688
Carbohydrates (g)92.7245
Total fats (g)33.0106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. Whisk together the 2 eggs, salt and 1/2 cup milk. Slowly add the flour and sugar, whisking until smooth. Blend in the remaining 1/2 cup milk. Pour mixture into hot buttered baking pan. Bake at 350 degrees until lightly browned, around 30 minutes. Remove and sprinkle with sugar. Cut into wedges. Serve as is or top with strawberries or maple syrup. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    milk 1 cup 148.84 11.6632 7.686 7.9788
    salt 1/2 teaspoon - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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