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Danish Creamed Mushrooms

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.3404
Energy (kCal)564.06
Carbohydrates (g)10.4041
Protein (g)36.4475
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 2 cups sliced mixed - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    cornstarch 1/2 tablespoon 15.24 3.6508 0.0104 0.002
    half 1 cup - - - -
    provolone cheese 1 cup shredded 463.32 2.8248 33.7656 35.1384
    salt 1 dash - - - -
    cayenne 1 dash - - - -
    sherry 1 tablespoon - - - -
    toast 4 buttered - - - -
    lettuce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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