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Fattigman Bakelse (Poor Man's Pastry)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.4631
Energy (kCal)6813.2075
Carbohydrates (g)1157.896
Protein (g)134.4036
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 12 656.88 7.3236 32.3544 54.1416
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    salt 1/2 teaspoon - - - -
    sugar 1 1/8 1/8 906.7275 226.7955 0.0 0.0
    heavy cream 1 1/8 1/8 459.0 3.699 3.8339999999999996 48.708
    cardamom 1 teaspoon ground 6.22 1.3694 0.2152 0.134
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    lemon extract 1 teaspoon 0.94 0.32 0.03 0.006
    brandy 2 tablespoons - - - -
    flour 7 cups 4047.96 886.2378 65.807 15.7052
    confectioner ' sugar - - - -
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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