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Sour Cream Potato Salad - Kartoffelsalat Med Surfløde

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)233.6689
Energy (kCal)3208.0745
Carbohydrates (g)241.0216
Protein (g)58.8865
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 8 cups diced 924.0 209.88 24.6 1.08
    cucumber 1 cup diced 15.96 2.8728 0.7847 0.2128
    onion 1 tablespoon minced 4.0 0.934 0.11 0.01
    celery seed 3/4 teaspoon 5.88 0.6203 0.271 0.379
    salt 1 teaspoon - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    egg 3 boiled 214.5 1.08 18.84 14.265
    cream 1 1/2 1/2 low-fat sour sour 1188.0 23.94 13.068 124.848
    mayonnaise 1 cup low fat 837.52 0.0 0.8584 92.8
    vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    chive 2 tablespoons chopped chopped 1.8 0.261 0.1962 0.0438

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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