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Danished Glazed Mushrooms

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.0895
Energy (kCal)385.1825
Carbohydrates (g)5.5037
Protein (g)1.2647
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom cap 1 - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    salt 1/2 teaspoon - - - -
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    garlic clove 1 crushed - - - -
    green onion 1 chopped 19.17 4.0754 0.6887 0.3337
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    dill weed 1 tablespoon chopped 0.2392 0.039 0.0192 0.0062
    basil 2 teaspoons 0.4063 0.0468 0.0556 0.0113

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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