RecipeDB

Cooking in progress....

Swedish Pot Roast

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.6872
Energy (kCal)2339.2927
Carbohydrates (g)39.3585
Protein (g)363.4925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rump roast 4 1613.8703 0.0 359.0408 9.0667
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    beef bouillon 1 1/4 1/4 - - - -
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    anchovy fillet 4 chopped 1613.8703 0.0 359.0408 9.0667
    bay leaf 1 - - - -
    peppercorn 5 125.96 0.7817 0.268 13.7127
    allspice berry 8 1613.8703 0.0 359.0408 9.0667
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    molasses 1 tablespoon 61.0812 15.74 0.0 0.0211
    purpose flour 2 tablespoons 1613.8703 0.0 359.0408 9.0667
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition