RecipeDB

Cooking in progress....

Meat Stew - Finland - Karjalanpaisti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.6156
Energy (kCal)2757.0662
Carbohydrates (g)137.445
Protein (g)231.9038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chuck roast 1 lb cut 979.2022 0.0 138.4483 47.4188
    pork shoulder 1 lb cut 1070.496 0.0 77.9285 81.6026
    carrot 2 peeled diced 104.96 24.5248 2.3808 0.6144
    allspice 1 tablespoon 15.78 4.3272 0.3654 0.5214
    bay leaf 2 - - - -
    onion 2 128.0 29.888 3.52 0.32
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    beef stock 1 quart - - - -
    salt - - - -
    pepper - - - -
    potato 3 cups mashed 346.5 78.705 9.225 0.405

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition