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Easy Swedish Meatballs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)98.0451
Energy (kCal)1196.5659
Carbohydrates (g)31.5708
Total fats (g)71.5953
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix beef, bread crumbs, onion, egg, & parsley. | 2. Shape into 24 meatballs. | 3. In skillet, brown meatballs & pour off drippings. | 4. Stir in soup, water, & pickle. | 5. Cover & cook over low heat for 20 min., stirring often. | 6. Serve with rice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    breadcrumb 1/4 cup crushed - - - -
    onion 1/4 cup minced 16.0 3.736 0.44 0.04
    egg 1 beaten 71.5 0.36 6.28 4.755
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    cream celery soup 1 can condensed 208.2159 26.9937 3.0117 8.9979
    water 0.5 can 0.0 0.0 0.0 0.0
    dill pickle 1 -2 tablespoon minced 0.0 0.0 0.0 0.0
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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