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Piragi Latvian Bacon Rolls

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)322.987
Energy (kCal)6688.174
Carbohydrates (g)843.0978
Protein (g)116.4222
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/2 cup 0.0 0.0 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    yeast 2 tablespoons 66.6 7.3512 8.5968 0.324
    milk 2 cups scalded 1104.0 26.592 10.992 114.432
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    sugar 2 tablespoons 18.354 4.5908 0.0 0.0
    salt 1 teaspoon - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    butter 1/2 cup 684.0 31.428 21.372 57.6
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644
    flour 6 cups 3469.68 759.6324 56.406000000000006 13.4616
    egg 1 beaten 71.5 0.36 6.28 4.755
    bacon 1 1/2 1/2 diced 175.14 0.5376 5.3004 16.6698
    ham 1/2 diced - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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