RecipeDB

Cooking in progress....

Lattyja (Finnish Crepes-Pancakes)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.1324
Energy (kCal)1059.474
Carbohydrates (g)151.4364
Protein (g)34.99
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 3/4 teaspoon - - - -
    white flour 1 cup 578.28 126.6054 9.401 2.2436
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    butter used 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition