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Karelian Pasties - Karjalan Piirakat

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.1842
Energy (kCal)1113.5055
Carbohydrates (g)201.2444
Protein (g)53.396
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rye flour 500 ml 879.1655 185.6527 43.0385 6.0054
    salt 1/2 teaspoon - - - -
    water 200 0.0 0.0 0.0 0.0
    oil 1 -2 tablespoon 0.0 0.0 0.0 0.0
    grain rice 150 - - - -
    water 300 0.0 0.0 0.0 0.0
    milk 650 ml 148.84 11.6632 7.686 7.9788
    egg 1 -2 0.0 0.0 0.0 0.0
    salt 1 pinch - - - -
    potato 700 peeled - - - -
    cream 50 -75 ml 0.0 0.0 0.0 0.0
    egg 2 0.0 0.0 0.0 0.0
    butter 85.5 3.9285 2.6715 7.2
    salt 1 pinch - - - -
    milk 1 148.84 11.6632 7.686 7.9788
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    egg 4 0.0 0.0 0.0 0.0
    butter 40 -60 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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