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Pork Loin, Apples, and Sauerkraut

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.8766
Energy (kCal)511.9752
Carbohydrates (g)122.9933
Protein (g)4.6012
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 150 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sauerkraut 3 packages drained - - - -
    granny smith apple 2 sliced 238.96 56.0732 1.8128 0.7828
    onion 1/2 chopped 30.0 7.005 0.825 0.075
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    apple cider 1 cup divided - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    rub - - - -
    thai seasoning 1 tablespoon - - - -
    salt 1 teaspoon - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    pork loin roast 1 boneless - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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