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Mom's Gazpacho

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.1181
Energy (kCal)766.9665
Carbohydrates (g)86.7366
Protein (g)17.3436
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato juice 46 ounces 221.69299999999998 46.0339 11.0847 3.7818
    cucumber 3 peeled diced 46.8 11.3256 2.028 0.3432
    green bell pepper 1/2 diced - - - -
    red bell pepper 1/2 diced - - - -
    tomato 2 seeded diced 44.28 9.5694 2.1648 0.49200000000000005
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    green chilies 4 ounces diced canned 30.6175 7.5636 0.0 0.0
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    garlic powder - - - -
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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