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Mejillones Con Salsa Picante (Mussels in Spicy Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.2413
Energy (kCal)755.2977
Carbohydrates (g)63.567
Protein (g)86.5626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mussel 1 1/2 1/2 585.1453 25.1068 80.9678 15.241
    onion 1 64.0 14.944 1.76 0.16
    green pepper 1 29.8 6.9136 1.2814 0.2533
    tomato 1 40.2099 8.6898 1.9658 0.4468
    garlic clove 2 - - - -
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    white wine 1 glass - - - -
    sugar - - - -
    olive oil - - - -
    salt - - - -
    chile 1 -2 0.0 0.0 0.0 0.0
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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