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Spanish Potato Tortilla

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.36
Energy (kCal)700.0
Carbohydrates (g)32.768
Protein (g)53.76
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 peeled cut - - - -
    onion 2 peeled cut 128.0 29.888 3.52 0.32
    egg 8 beaten seasoned 572.0 2.88 50.24 38.04
    extra virgin olive oil 6 tablespoons - - - -
    bay leaf 2 - - - -
    herb 1 tablespoon - - - -
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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