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Shoofly Pie II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.6207
Energy (kCal)2023.9284
Carbohydrates (g)404.9218
Protein (g)0.2902
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pie shell 1 - - - -
    purpose flour 1 1/2 cups - - - -
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    shortening 1/4 cup 453.05 0.0 0.0 51.25
    baking soda 3/4 teaspoon 0.0 0.0 0.0 0.0
    nutmeg 1/8 teaspoon ground 1.4438 0.1355 0.0161 0.0999
    ginger 1 pinch ground 0.1 0.0222 0.0023 0.0009
    cinnamon 1 pinch ground - - - -
    clove 1 pinch ground 0.3596 0.086 0.0078 0.0171
    salt 1/4 teaspoon - - - -
    molasses 3/4 cup 732.975 188.8801 0.0 0.2528
    water 3/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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