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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 130 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. Fill a large pot with water and soak black-eyed peas overnight. Pour out soaking liquid, cover black-eyed peas with fresh water, and drain. Add turkey wings to black-eyed peas. | 2. Set pot over medium heat and pour 14 cups turkey stock into peas; bring to a boil. Stir celery and red pepper flakes into peas; reduce heat to low. Simmer for 30 minutes. Remove turkey wings and set aside; chop turkey meat when cool. Pour 2 cups more turkey stock into peas as needed and stir chopped turkey wing meat, onions, and carrots into mixture. Bring back to a simmer and stir black pepper, salt, and garlic powder (if using) into black-eyed peas. Simmer for 1 1/2 more hours. | 3. Toss diced kielbasa into black-eyed peas, simmer until black-eyed peas and vegetables are tender, about 10 more minutes, and serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
black eyed pea	5	pounds		2017.3379	0.0	448.801	11.3334
turkey wing	2	pounds	smoked	1033.6023	1.2693	214.5178	13.4187
turkey stock	14	cups		2017.3379	0.0	448.801	11.3334
celery	5	stalks	diced	51.2	9.504	2.208	0.544
red pepper flake	1	teaspoon		2017.3379	0.0	448.801	11.3334
turkey stock	2	cups		2017.3379	0.0	448.801	11.3334
onion	6		diced	384.0	89.664	10.56	0.96
carrot	8		chopped	419.84	98.0992	9.5232	2.4576
black pepper	2	teaspoons	ground	11.546	2.9417	0.4779	0.15
salt	3	tablespoons		-	-	-	-
garlic powder	1 1/2	tablespoons		48.1605	10.5822	2.408	0.1062
garlic kielbasa	1	pound	smoked diced	2017.3379	0.0	448.801	11.3334

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.