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Chicken Thighs Baked With Lemon, Sage, Rosemary & Thyme

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2404.3728
Energy (kCal)23927.34
Carbohydrates (g)44.928
Protein (g)521.1504
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 2 cloves 8.94 1.9836 0.3816 0.03
    salt coarse - - - -
    extra virgin olive oil 3 -4 tablespoons - - - -
    chicken thigh 12 rinsed 23918.4 42.9444 520.7688 2404.3428
    lemon 2 cut - - - -
    rosemary 1 bunch snipped - - - -
    thyme 1 bunch snipped - - - -
    sage leaf 12 - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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