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Pumpkin Pecan Empanaditas (Mini Empanadas)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.3243
Energy (kCal)1115.3257
Carbohydrates (g)243.2637
Protein (g)12.3778
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pumpkin 1 cup canned 4.95 1.0824 0.3399 0.0231
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    cinnamon 1 teaspoon ground - - - -
    pumpkin pie spice 1 teaspoon ground ground ground 5.814 1.1778 0.0979 0.2142
    pecan 1/4 cup chopped 71.5867 13.415999999999999 1.4733 1.508
    purpose flour 2 1/2 cups - - - -
    sugar 2 tablespoons granulated 39.975 7.501 1.2512 0.624
    salt 1 teaspoon - - - -
    butter 1 cup 85.5 3.9285 2.6715 7.2
    cold water 8 -10 tablespoons 0.0 0.0 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    water 1 teaspoon 0.0 0.0 0.0 0.0
    sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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