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Mojo Picon (Garlic Sauce)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.5366
Energy (kCal)11.118
Carbohydrates (g)1.5499
Total fats (g)0.6159
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Using a mortar and pestle, mash cumin, garlic, and chilis with salt. | 2. The mixture should be mashed well. | 3. Add paprika, vinegar and oil, and continue to blend. | 4. Add bread crumbs and mash. | 5. Gradually add water until desired consistency is reached. | 6. Serve with Spanish cheese (Majorero is nice), or over boiled potatoes, with crusty french bread, on fried fish, Anything goes! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 5 - - - -
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    chilies 2 -3 0.0 0.0 0.0 0.0
    salt - - - -
    breadcrumb 3 -4 tablespoons - - - -
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    red wine vinegar 2 -3 tablespoons 0.0 0.0 0.0 0.0
    olive oil 4 -5 tablespoons 0.0 0.0 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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