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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Spanish and Portuguese >> Spanish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Place the flour and salt into a large bowl; make a well in the centre and pour in the dissolved yeast; gradually mix in the flour; when the mixture is thick, sprinkle all over with flour and let rest for 15 minutes in a warm place. | 2. Meanwhile, cream together the butter and sugar. | 3. Mix the zests, brandy, orange flower water and the two eggs into the dough; knead until it becomes smooth, gradually mix in the butter, kneading constantly, until the dough becomes even smoother and more elastic; | 4. cover with greased paper and let rise in a warm place for about 90 minutes, until the dough has doubled in volume. | 5. Place the dough on a floured surface, knead for 2 to 3 minutes; add in the silver coin or bean. | 6. With your hands, roll the dough into a long sausage-shape, approximately 65 cm (2 feet) long and 13 cm (5") thick. | 7. Place on a baking sheet, forming the dough into a circle; join the two ends by pinching the dough together. | 8. Cover with greased paper and let rest another 90 minutes or until the dough has doubled in volume; brush the crown with the beaten egg white, decorate with the almonds and slices of candied fruit, pressing them down so that they stick to the dough. | 9. Place into a 180° C (350° F) oven and bake for 30-35 minutes until the bread is cooked and golden. | 10. Place on a rack and let cool. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
white flour	450			260226.0	56972.43	4230.45	1009.62
butter	75			6412.5	294.6375	200.3625	540.0
sugar	75			60448.5	15119.7	0.0	0.0
yeast	25			277.5	30.63	35.82	1.35
milk	140			20837.6	1632.848	1076.04	1117.032
orange zest	2	teaspoons		3.88	1.0	0.06	0.008
lemon zest	2	teaspoons		-	-	-	-
egg white	2			34.32	0.4818	7.194	0.1122
egg white	1			34.32	0.4818	7.194	0.1122
brandy	1	tablespoon		-	-	-	-
orange flower water	1	tablespoon		-	-	-	-
salt	1	pinch		-	-	-	-
fruit			candied	-	-	-	-
almond			sliced	-	-	-	-
bean				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.