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A&p; Spanish Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)350.828
Energy (kCal)5991.2092
Carbohydrates (g)713.0945
Protein (g)29.0696
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    flour 1 cup 578.28 126.6054 9.401 2.2436
    clove 3/8 teaspoon ground 2.1578 0.516 0.047 0.1024
    salt 3/8 teaspoon - - - -
    nutmeg 3/8 teaspoon 4.3313 0.4066 0.0482 0.2996
    ginger 3/8 teaspoon 0.6 0.1333 0.0136 0.0056
    cinnamon 3/4 teaspoon - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    buttermilk 3/4 cup - - - -
    prune 1/2 cup cut dried 122.85 32.525999999999996 1.0179 0.23399999999999999
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    golden raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    cream cheese 1 package softened - - - -
    lemon 1/2 teaspoon grated rind 0.6404 0.2058 0.0243 0.0066
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    vanilla 3/4 teaspoon 9.072000000000001 0.3985 0.0019 0.0019
    salt 1/4 teaspoon - - - -
    sugar powdered - - - -
    water 4 cups 0.0 0.0 0.0 0.0
    raisin 2 cups 124.575 32.802 1.3984 0.1898
    shortening 1 cup 1812.2 0.0 0.0 205.0
    purpose flour 4 cups - - - -
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    clove 1 teaspoon ground 2.1578 0.516 0.047 0.1024
    nutmeg 1 teaspoon ground 4.3313 0.4066 0.0482 0.2996
    cinnamon 1 teaspoon ground - - - -
    allspice 1 teaspoon ground 4.997 1.3703 0.1157 0.1651
    salt 1/2 teaspoon - - - -
    egg 2 71.5 0.36 6.28 4.755
    nut 1 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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