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Yellow Pincho Seasoning

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.719
Energy (kCal)134.222
Carbohydrates (g)29.7865
Total fats (g)1.5691
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all ingredients in spice grinder or blender and blend until it is a powder. Store in jar with tight fitting lid. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt 2 tablespoons - - - -
    turmeric 2 tablespoons 58.656000000000006 12.6223 1.8198 0.611
    garlic powder 2 teaspoons 20.522 4.5093 1.0261 0.0453
    bay leaf 2 - - - -
    paprika 2 teaspoons sweet 12.972000000000001 2.4835 0.6504 0.5929
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    coriander seed 1 teaspoon 5.364 0.9898 0.2227 0.3199

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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