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Mushrooms in Spanish Sherry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.4275
Energy (kCal)127.795
Carbohydrates (g)4.9203
Protein (g)11.2773
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cremini mushroom 1 1/2 1/2 sliced 37.825 0.0 8.415 0.2125
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    extra virgin olive oil 1 tablespoon 37.825 0.0 8.415 0.2125
    cream sherry 1/4 cup spanish 37.825 0.0 8.415 0.2125
    salt - - - -
    black pepper ground - - - -
    italian parsley 37.825 0.0 8.415 0.2125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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