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Citrus Cole Slaw

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.9829
Energy (kCal)631.5909
Carbohydrates (g)51.7442
Total fats (g)47.1065
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium bowl, stir together mayonnaise, orange juice concentrate, sugar, salt and black pepper. | 2. Stir in the shredded cabbage, carrot, green bell pepper, and golden raisins. | 3. Mix to coat, cover and keep in refrigerator until ready to serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    orange juice concentrate 2 tablespoons thawed 11.5162 2.6363 0.1868 0.0187
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    green cabbage 3 cups shredded 66.75 15.485999999999999 3.4176 0.267
    carrot 1 cup shredded 52.48 12.2624 1.1904 0.3072
    green bell pepper 1/2 sliced - - - -
    golden raisin 2 tablespoons 62.2875 16.401 0.6992 0.0949

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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