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Spanish Hamburger Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)220.6244
Energy (kCal)2841.3966
Carbohydrates (g)82.7345
Protein (g)131.8469
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    macaroni 8 ounces 517.0947 26.3764 26.6712 33.9287
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    green pepper 1/3 cup chopped 9.9333 2.3045 0.4271 0.0844
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    salt 1 teaspoon - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    cheddar cheese 6 tablespoons grated - - - -
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    salt - - - -
    pepper 0.7216 0.1839 0.0299 0.0094
    tomato 1/2 cup canned undrained 20.7 4.59 1.08 0.18

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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