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Spanish Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)244.1533
Energy (kCal)3748.9474
Carbohydrates (g)171.868
Protein (g)211.2993
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 60.0 14.01 1.65 0.15
    green pepper 1 32.8 7.6096 1.4104 0.2788
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    tomato soup 1 can 165.2924 34.491 3.012 1.506
    tomato sauce 1 can - - - -
    kernel corn 2 cans drained 553.8531 109.3754 15.3049 6.0036
    olive 1 can pitted ripe - - - -
    mushroom 1 can sliced - - - -
    wide egg noodle 1 package - - - -
    cheese 2 cups grated 953.1 6.318 57.78 77.598
    salt 1 dash - - - -
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    worcestershire sauce 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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