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Spanish Style Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.4751
Energy (kCal)842.9242
Carbohydrates (g)137.2923
Protein (g)17.6766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 3 - - - -
    purpose flour 1/4 cup - - - -
    salt 1/2 teaspoon - - - -
    cayenne 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    tomato 1 can undrained cut 62.068999999999996 13.7631 3.2384 0.5397
    potato 4 cups cut 462.0 104.94 12.3 0.54
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    olive 1/2 cup pitted ripe - - - -
    red wine 1/2 cup - - - -
    caper 2 tablespoons drained 3.9560000000000004 0.8411 0.4059 0.1479
    basil 1 teaspoon crushed 0.2032 0.0234 0.0278 0.0057
    oregano 1/2 teaspoon crushed dried 1.325 0.3446 0.045 0.0214
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    cold water 1 tablespoon 0.0 0.0 0.0 0.0
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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