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Authentic Valencian Paella

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.3525
Energy (kCal)2126.6879
Carbohydrates (g)380.4952
Protein (g)116.6691
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 4 - - - -
    shrimp 1/2 160.9337 2.0627 30.8494 2.2893
    mussel 1/2 195.0484 8.3689 26.9893 5.0803
    tomato 2 ripe chopped 56.58 12.546 2.952 0.49200000000000005
    green bean 6 ounces 52.7301 11.8558 3.1128 0.3742
    lima bean 4 ounces 128.1397 22.8724 7.7564 0.9752
    saffron 1 teaspoon 2.17 0.4576 0.08 0.040999999999999995
    spanish rice 3 cups 1524.6 321.09 44.604 6.803999999999999
    hot water 8 cups 0.0 0.0 0.0 0.0
    olive oil - - - -
    salt - - - -
    paprika 1 teaspoon sweet 6.486000000000001 1.2418 0.3252 0.2965

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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