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Pumpkin Flan With Brown Sugar Crust

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.5601
Energy (kCal)1715.4115
Carbohydrates (g)177.3868
Protein (g)57.0212
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    egg 5 357.5 1.8 31.4 23.775
    pumpkin puree 1 cup - - - -
    sugar 2/3 cup granulated 213.2 40.0053 6.6733 3.3280000000000003
    salt 1 dash - - - -
    cinnamon 2 teaspoons - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    milk 2 cups 297.68 23.3264 15.372 15.9576
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    vanilla 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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