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Spanish Pork Burgers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)182.3487
Energy (kCal)1927.2162
Carbohydrates (g)3.0403
Protein (g)63.745
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1 tablespoon - - - -
    spanish onion 3 cups sliced - - - -
    pepper 3/4 teaspoon ground divided 0.4656 0.10800000000000001 0.02 0.004
    salt 1/4 teaspoon divided - - - -
    pork 1 lb ground lean 1705.536 0.0 63.0958 159.0775
    green olive 1 tablespoon chopped - - - -
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    pimiento 2 teaspoons - - - -
    mayonnaise 1/4 cup reduced fat 209.38 0.0 0.2146 23.2
    lemon zest 2 teaspoons grated - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    manchego cheese 1/4 cup shredded - - - -
    wheat hamburger bun 4 toasted - - - -
    pimiento 2 halved jarred jarred - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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