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Escabeche De Camarones

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.544
Energy (kCal)829.0177
Carbohydrates (g)0.2199
Protein (g)179.5429
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 halved sliced - - - -
    white vinegar 1/2 cup distilled 21.42 0.0476 0.0 0.0
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    extra virgin olive oil 2/3 cup 806.9352 0.0 179.5204 4.5333
    salt 1 teaspoon - - - -
    bay leaf 2 turkish - - - -
    garlic clove 2 smashed 806.9352 0.0 179.5204 4.5333
    black peppercorn 1 teaspoon 806.9352 0.0 179.5204 4.5333
    large shrimp 2 lbs peeled deveined 806.9352 0.0 179.5204 4.5333
    red pepper flake crushed 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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