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Berenjenas De Almagro [aubergines from Almagro]

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.5444
Energy (kCal)125.9805
Carbohydrates (g)1.0117
Protein (g)0.1487
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 8 - - - -
    salt 1 teaspoon - - - -
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    marjoram - - - -
    bay leaf 1 - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 4 - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    red pepper 1/2 teaspoon sweet 0.625 0.1377 0.0292 0.0069

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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