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Garlic shrimp (gambas al ajillo)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.312
Energy (kCal)862.6942
Carbohydrates (g)-
Protein (g)91.1202
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 lb peeled deveined 385.3342 0.0 91.1202 2.312
    garlic 3 -4 cloves sliced 0.0 0.0 0.0 0.0
    chili flake - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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