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Sunday Brunswick Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.9036
Energy (kCal)574.3629
Carbohydrates (g)97.4549
Protein (g)24.3657
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 250 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 2 diced 128.0 29.888 3.52 0.32
    celery 2 stalks diced 20.48 3.8016 0.8832 0.2176
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    butternut squash 2 cups diced peeled 126.0 32.732 2.8 0.28
    pork 3 cups shredded chopped cooked - - - -
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    bean 1 can baked 80.0 11.3103 11.5862 1.3793
    chicken stock 1 container - - - -
    cream corn 1 can - - - -
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    paprika 3/4 teaspoon 4.8645 0.9313 0.2439 0.2224
    salt 1 teaspoon - - - -
    barbeque sauce 1 bottle hickory-flavored - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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